Photo Credit: usher-raymond.net |
Photo Credit: usher-raymond.net |
If you know me personally, I have been an Usher lunatic for almost 15 years...so you can imagine how excited I was when I heard the news =]. I recently saw him in concert for his OMG Tour and he was nothing short of amazing...sooooo amazing!!! And he's coming back to Chicago this spring! If you've never seen Usher live, I would highly suggest that you save your pennies for a ticket to his show. Even if you're not an Usher fanatic like me, I promise that you'll enjoy every second of it!
This isn't an Usher blog (although I could certainly make it one), so...moving on...
My last three posts have focused on beauty products, so I think it's only appropriate for me to switch gears to the other major topic of my blog: FOOD.
And what better way to jumpstart my food blogging entries than with my Mom's kitchen?
My Mom's Salt & Pepper Chicken Wings with Green Onions |
My Mom's Ribs (served with Sweet Baby Ray's Honey Chipotle Sauce) |
My Mom's Lechon (later mixed to make Lechon Sisig) |
Every single day, despite working long hours at her office and visiting patients, she will spend hours in the kitchen when she comes home from work. Even if we tell her that she doesn't need to cook and she should just lay down and rest, she will insist on cooking us a good meal "in case she doesn't have time to cook the next day" (this rarely happens).
As I get older, I can only pray that I will be blessed my Mom's cooking skills. Since I've graduated college, I've tried to pick up a few dishes...right now I only know how to cook salmon sinigang and her homemade mac & cheese LOL =[ slowly, but surely, I will get there...
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